A dimly lit bar with hanging glasses, bottles of liquor, and a decorative patterned wall hanging set against a stone wall background.

Dine with us

Culinary adventures abound at Lost Pines. While Texas is known for its barbecue, our dining options extend far beyond. Explore a variety of restaurants offering an array of flavors and styles. From traditional Lone Star State favorites to farm-to-table fare, you’ll find something to satisfy every craving and delight every palate.

A person in a white shirt sits at a table with a charcuterie board, sliced bread, colorful vegetables, and a pink cocktail garnished with rosemary and orange. A wooden menu is on the table.
Two people clink glasses—one with a pink cocktail, the other with a beer—over an outdoor table filled with colorful food, including grilled skewers, salad, and a charcuterie board, surrounded by lush greenery.
A person in a cream sweater holds a glass of whiskey or an old fashioned cocktail with a large ice cube, an orange twist, and a cherry, resting on a white blanket in sunlight.
A tall glass of pink cocktail with ice, garnished with a sprig of lavender and a blueberry, sits on a table near a plate of colorful vegetables, a charcuterie board, and a closed menu.
A hand dips bread into a bowl of creamy hummus topped with pecans and herbs, surrounded by plates of pita slices, sliced meats, vegetables, and a wooden board with various appetizers on an outdoor table.

Our secret ingredient

Local produce

Rooted in community

Each of our menus draws from the land around us, including ingredients from our onsite garden and neighboring suppliers from the Bastrop and Central Texas region. This access to the best and freshest ingredients, along with our talented chefs, is what makes our resort restaurants destinations in themselves.

Our secret ingredient

Globally inspired

Texas and beyond

Whether you need quick and easy crowd pleasers or crave a slower pace of more refined dining, there’s a place to kick back and dig in at Lost Pines Resort. Our restaurants span from Texan classics to international cuisines, all prepared and served with our signature southern hospitality.

Our secret ingredient

Cheers to that

Never a dry night

Good food, good drinks, good times. Our resort restaurants offer a great range of libations for all kinds of nights. From premium scotch collections at Stories Ranch Kitchen, to beer on tap at Maverick’s Roadhouse and botanical cocktails at Maude’s. Whether you are coming for a brunch tipple or a nightcap, it’s bottoms up at Lost Pines Resort.

Our secret ingredient

Social dining

Designed for connection

We know that where you eat can be just as important as what you eat, that’s why each of our resort restaurants carry their own unique atmosphere. From the elevated everyday of Maverick’s Roadhouse, to the alfresco fare of Maude’s Bar and Terrace, coming together over great food, in a beautiful space is always on the menu.

Our secret ingredient

Food for every moment

Dine from room to pool

We’re here for all day dining, from breakfast at Heartwood House to coffee at McDade’s, lunchtime snacks by the pool and even room service for those lazy nights after a big day of adventure. At Lost Pines Resort and Spa, you’re never far away from a delicious moment.

DISCOVER DINING AT LOST PINES

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Stories Ranch Kitchen

At Stories Ranch Kitchen, seasonal menus highlight locally sourced ingredients straight from our gardens and neighboring purveyors.

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A plate with a bowl of French fries and a cheeseburger topped with bacon, lettuce, and tomato. In the background, tacos, a bottle of beer, and a glass of dark beer are on a table outdoors.

Maverick’s Road House

A modern take on the classic Texas Roadhouse, Maverick's is both refined and a little rough around the edges-in all the best ways. Here you'll find an approachable, fun atmosphere featuring eclectic art on the walls, elevated fare on the menu, and experiences that are pure Texas. Think chicken-fried steak, pork belly sandwiches, fish and chips, strawberry shortcake, plenty of local craft beer on tap, bourbon flights, and all your favorite cocktails.

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A tabletop spread with a veggie platter, pita, charcuterie, flatbread, colorful cocktails, and a Maude’s bar & terrace menu. The food and drinks are arranged on dark surfaces for a vibrant display.

Maude’s bar & Terrace

Named in honor of our famed pecan tree, Maude’s Bar & Terrace is an indoor/outdoor dining spot, buzzing with live music, fire pits, shareable plates, and fun libations. Great for sharing plates and cocktails.

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A sushi chef prepares food at a wooden counter in a warmly lit restaurant, with bottles and bowls on the counter and a menu of sushi options displayed on the wall behind him.

Sushi By Scratch

A modern take on classic Omakase. This exclusive 10-seat omakase dining experience, brought to you by renowned chef Phillip Frankland Lee, is menu-free—simply relax and enjoy as you are presented with a playful selection of new-wave nigiri and other delicacies from both land and sea.

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A breakfast table with plates of food including eggs on toast with greens, avocado toast with melon, a plate of eggs, a glass of orange juice, and a cup, set by a bright window with a garden view.

Heartwood House

Discover tasty Southern-inspired and American-style plates for breakfast. Seating is available on a first-come, first-served basis.

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Old Buck’s Place

Delight in our poolside dining menu, perfect for a lazy day, where you’ll find fish tacos, classic favorites like burgers and quesadillas, an extensive kid’s menu and, most importantly - refreshing frozen cocktails, mocktails, wine and beer selections. Lounge all afternoon with our perfectly paired food and drink menus.

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Two people clink glasses—one with a pink cocktail, the other with a beer—over an outdoor table filled with colorful food, including grilled skewers, salad, and a charcuterie board, surrounded by lush greenery.

Celebrations and special occasions

For the meals that mean the most

Celebrating the big wins or bringing a little magic to a vacation dinner, we’ve got a range of restaurants and dining concepts to match the grandeur of your moment.

  • Book elevated restaurants like the 10-seat Omakase experience at Sushi by Scratch or the farm-to-table concept at Stories Ranch Kitchen.
  • Sip through exclusive collections of top-shelf spirits like the scotch collection at Stories Ranch Kitchen.
  • Experience the Swinging Tomahawk, cooked over a live flame and served fireside. This is a moment made for special occasions and group dining.