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Inspired by the big cattle ranches and the plentiful game of Central Texas and the Hill Country as well the bountiful fresh produce from our local farms, Stories provides an elevated dining experience overlooking the Lost Pines resort. Delight in Texas Wagyu strip steak or South Texas antelope tenderloin from Chef’s ranch kitchen while enjoying a handcrafted cocktail or a bottle of your favorite wine from our private cellar.


Tuesday - Thursday
Friday - Saturday

To inquire about group dining or hosting your next event with us, please contact our Private Events Team at

“This dining concept is designed to provide a friendly and welcoming experience in a beautiful and relaxed setting with indoor and outdoor dining options. The menu is carefully curated and we provide a truly unforgettable dining experience which I look forward to sharing with our guests and local community.”

- Chris Cummer, Executive Chef at Hyatt Regency Lost Pines Resort and Spa.